MamechiAdmin: 英語訳を取り込み（pages/translations_en.json）

2026-10-30T03:07:00Z

英語訳を取り込み（pages/translations_en.json）

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{{豆知識
|番号=0064
|投稿者=まめち編集部
|本文=How bitter something tastes depends on temperature, and something cold (around 10°C) can taste less bitter than something at room temperature. This is worth trying when taking bitter medicine.
|なぜ=Perceived bitterness changes with temperature; in one study it was weaker at 10°C and 37°C and stronger in between (21–30°C), an inverted-U pattern. Why it follows this shape is not known.
|ジャンル=健康・からだ
|ファクト度=B
|ファクト度の根拠=The link between bitterness and temperature was confirmed in research (primary), but some bitter substances showed no significant difference. It was not tested with medicines, and why the curve is an inverted U is unknown, so B
|ネタ度=A
|ネタ度の根拠=Goes against the assumption that warm water makes medicine easier to take
|便利度=A
|便利度の根拠=Easy to try the next time you take a bitter powder
|検証ステータス=根拠あり
|根拠1URL=https://pubmed.ncbi.nlm.nih.gov/28119357/
|根拠1要約=Abstract of Green & Andrew (2017, Chemical Senses). When bitter solutions were applied to the tongue at 10, 21, 30 and 37°C, bitterness followed an inverted-U shape. The effect of temperature was significant for quinine, naringin and denatonium, but not for caffeine
|根拠1格付け=一次
|根拠2URL=https://yakushi.pharm.or.jp/FULL_TEXT/123_8/pdf/665.pdf
|根拠2要約=Morita et al. (2003, Yakugaku Zasshi) on a swallowing-aid jelly. Bitterness makes it hard for children to take medicine. In a test placing a bitter substance on the tongue, bitterness was felt after about 29 seconds on its own, but not even after 2 minutes when mixed into the jelly
|根拠2格付け=一次
|根拠3URL=https://www.hsp.ehime-u.ac.jp/medicine/wp-content/uploads/202402-1DInews.pdf
|根拠3要約=Drug information newsletter of Ehime University Hospital (February 2024). Compounds in grapefruit and some other citrus fruits block a drug-metabolising enzyme (CYP3A4) and raise blood levels of some drugs. One glass is enough, and the effect lasts 3–4 days
|根拠3格付け=一次
|補足=Follow your doctor's or pharmacist's instructions first. The research applied bitter solutions to the tongue; the best temperature for each medicine is not known. Bitterness was also relatively weak at body temperature (37°C), so it cannot be said that warm water makes medicine more bitter. Swallowing-aid jelly has been shown to mask bitterness. Some drinks, such as grapefruit juice, change how medicines work.
|検証日時=2026-10-30
|検証方式=AI＋人
|本家既出チェック=未掲載
|派生元=アツアツより少し冷ました時の方がうまい
}}

苦い薬は冷たい水で飲むと苦みを感じにくい/en - 版の履歴

MamechiAdmin: 英語訳を取り込み（pages/translations_en.json）